OVERCOMING DISCOURAGEMENT AND DISCONTENTMENT, MOVING TOWARDS AUTHENTICITY AND HUMILITY
“I Am the Benchmark” Leadership
25
May
“I Am the Benchmark” Leadership
15
Feb
This Thirtieth issue of the Future of Coaching brings together two important themes: (1) stewardship and (2) leadership development. They are brought together within the context of nurturing the field […]
15
Feb
Leadership development was one of the three primary themes identified In preparation for the New Executive Coaching Summit (NECS) held during April of 2022 at a Bed and Breakfast Inn […]
15
Feb
At the end of April, 2022 an esteemed group of master Executive Coaches from around the world gathered in person for three days and via zoom for one day to […]
15
Feb
This had all of the markings of an impending disaster. The New Executive Coaching Summit (NECS) was scheduled to begin at what was supposed to be the “ending” days of […]
International dishes hand-prepared by Désirée, board member and volunteer cook. International wines donated by Total Wines & More in Brea. Various display installations and conversation coaching starter activities were conducted. Display of our Nonprofit and its work was also a hit.
International dishes hand-prepared by Désirée, board member and volunteer cook. International wines donated by Total Wines & More in Brea. Various display installations and conversation coaching starter activities were conducted. Display of our Nonprofit and its work was also a hit.
International dishes hand-prepared by Désirée, board member and volunteer cook. International wines donated by Total Wines & More in Brea. Various display installations and conversation coaching starter activities were conducted. Display of our Nonprofit and its work was also a hit.