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Neuroscience Research Survey: Summary of Findings

As the fourth initiative in the ongoing research being engaged on behalf of the New Executive Coaching Summit (NECS), the Institute for Research on Professional Coaching has conducted an online survey regarding recent Neuroscience research and the implications of insights gained from this research for executive coaching practices. Following is a brief report being made by Dr. William Bergquist that summaries some of the results from this survey:

 

 

Following is a written version of the power point slides presented as well as a summary of comments made by the presenter and a listing of the 10 neuroscience findings presented in the survey:

First Impressions
There were 29 respondents
All ten of the neuroscience findings seem to be relevant:
Very few respondents indicated that a specific finding was too speculative to be seriously considered.
Very few respondents indicated that a specific finding was interesting but had no implications for executive coaching practices.

Main Themes
Self-Exploration/Increased Self-Awareness on the Part of the Coaches
Importance of Stress and Risk Management
Importance of Bio-Psycho-Social Perspective on Coach-Related Issues (Including Emotional IQ)
Importance of Appreciative/Strength-Oriented Perspective in Working with Coaching Clients

The post Neuroscience Research Survey: Summary of Findings first appeared on Library of Professional Coaching.

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2017 Passport Intl Wine & Food Tasting​

Summary

 

International dishes hand-prepared by Désirée, board member and volunteer cook. International wines donated by Total Wines & More in Brea. Various display installations and conversation coaching starter activities were conducted. Display of our Nonprofit and its work was also a hit.

Before You Go

Don't forget to copy the code below

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Before You Go

Don't forget to copy the code below

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Before You Go

Don't forget to copy the code below

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2017 Passport Intl Wine & Food Tasting​

Summary

 

International dishes hand-prepared by Désirée, board member and volunteer cook. International wines donated by Total Wines & More in Brea. Various display installations and conversation coaching starter activities were conducted. Display of our Nonprofit and its work was also a hit.

2017 Passport Intl Wine & Food Tasting​

Summary

 

International dishes hand-prepared by Désirée, board member and volunteer cook. International wines donated by Total Wines & More in Brea. Various display installations and conversation coaching starter activities were conducted. Display of our Nonprofit and its work was also a hit.

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